This is an exceptional opportunity for a talented and experienced hospitality professional to join the Paula LeDuc Fine Catering Team, the Bay

1880 Union Hotel & Saloon is looking for a qualified and motivated chef to join the team. The will include cooking for the restaurant's

About Fare Fare Resources designs, manages, and operates responsible, values-driven food programs for companies, schools, and a variety of other institutions

: Conduent is the world s largest provider of diversified business process services with leading capabilities

Are you tired of working for companies that do not work for you? Do you think that you owe it to yourself and those around you to try your best at any

At Three Stone Hearth our work is grounded in shared values of sustainability, community and health. Inspired by diverse cuisines, our weekly menus are

Build your career with a company that is rated a top 20 lender nationally for VA Home Loans!Veterans First Mortgage is a FHA/VA Home LenderLocated

The Small Equipment and Materials Specialist is responsible for monitoring, ordering, storing, distributing and reconciling inventory

The Vesper is an American craft-cocktail bar that will serve small plates. This is a great opportunity for someone looking to grow their creative skills

We are looking for personable and responsible coffee lovers to represent our brand to our awesome clients. You will be our faces, eyes and ears, and our

Who We Are... Leave your ego at the door. BPR is always looking for creative and scrappy individuals who can roll up their sleeves and do the work. Just

Belmont Village Senior Living - Sunnyvale Line Cook Belmont Village Senior Living is looking for a line cook for our on-site restaurant-style dining room

Responsible for all aspects of day to day culinary operations by leading the kitchen management team to maintain appropriate human resources to execute

Overview: The Barista sells and creates Starbucks coffee beverages following Starbucks standards providing exceptional customer service through product

Shakewell is a Spanish-mediterranean restaurant in the Grand-Lake business district of Oakland. Our bar is team-oriented, high-volume, and fast-paced.

The Village Bakery in Woodside is now open! Our menu highlights hyper-local ingredients and produce grown specially for us at our private farm, SMIP Ranch

Denny Bar Company is a family owned micro distillery & startup located in Northern California. We are seeking a culinary talent with leadership experience

Beauty's Bagel Shop is looking for someone who: Has a minimum of 1 year cooking experience Enjoys working in a fast paced, high volume restaurant Works

Mockingbird is a neighborhood restaurant in the heart of downtown Oakland featuring seasonally fresh farm to table cuisine and craft cocktails in a casual

Shifts are Tuesday through Saturday beginning around 2pm, about 35-40 hours per week.Must have at least 1 year line cook experience.Must work well with

TWENTY/20 is seeking a Culinary Supervisor to lead a shift, train and supervise staff, and support our Sous Chefs. This may support other F&B

McCormick & Schmick's at the Omni Hotelhas hourly opportunities for experiencedDINNER SAUTE COOKSBAKERSOVERNIGHT COOKSPANTRY COOKSIf you

Banquet Server Reporting Relationships Title: Banquet Server FLSA Status: Non-Exempt Reports to: FOH Management Staff Subordinate

Sous Chef needed for brand spanking new Oceanside restaurant.Excellent opportunity to work under a very highly regarded executive chef.Must have previous

The Hilton San Diego Bayfront is looking for skilled culinarians to join their talented team as Banquet Cook, Restaurant Cook and Cafeteria Attendant!