They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here,...

Hourly Shift Coordinator The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guest service, people & operations. The HSC supports the...

Position Type: Secretarial/Clerical Date Posted: 11/12/2016 Location: Albany Middle School Additional Information: Show/Hide POSITION ANNOUNCEMENT November 12, 2025 POSITION: Records Clerk LOCATION:...

Reports To (Title): Restaurant General ManagerDepartment: Field OperationsJob Summary:The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. The ARGM is responsible for: the hands-on day to day...

Chuck E. Cheese Servers At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Work Today, Get Paid Tomorrow"...

J. C. Penney - JobID: 1097266 [Retail Sales / Team Member] As an Operations Associate at J. C. Penney, you'll: Create an outstanding customer experience by performing operations functions within the store; Change ticket prices and signing on...

Maintenance Lead At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future...

...Barista, Store, Restaurant, Retail...

Academy Sports + Outdoors - Store 382 [Retail Associate / Customer Service] As a Store Team Member at Academy Sports + Outdoors, you'll: Be responsible for ensuring a fast, friendly customer service to all team members and customers; Impact...

Cheddar's - 1111 North Westover Blvd [Busser / Porter / Cleaner] As a Dishwasher/Janitor at Cheddar's, you'll: Ensure the kitchen and restaurant are clean, spotless and sanitary for all employees and guests; Ensure the dish area is dry so that...