PICKER/PACKER Shift/Hours: Monday - Friday; 7:00am to 4:00pm Pay Rate: $20.00 Location: Knoxville, TN We are excited to share a new opportunity! PrideStaff, a nationally recognized staffing...

Performs all duties to maintaining general cleanliness and safety on the floor, in seating areas, restrooms, and back offices. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and...

Work Where You Matter At Dollar General, our mission is Serving Others! We value each and every one of our employees. Whether you are looking to launch a new career in one of our many convenient Store locations, Distribution Centers, Store...

Reports to: General Manager/Assistant General Manager Payment Type: Hourly, non-exempt, Semi-Monthly Part-time -- EARLY MORNING HOURS (4 AM to 11 AM Weekdays) Job...

Company Overview: The Tranzonic Companies is the hub for a strategic collection of manufacturing and sales companies that lead the way in multiple categories - from personal care and protection to textiles, from cleaning products to...

About the job $11.50/hr! Food Production Worker!! Do You Love Beef Jerky?! WorKinect is Hiring for a Beef Jerky Manufacturer in Knoxville. Positions are full-time, long-term. Shift: 7am-3pm Pay: $11.50hr, weekly...

JOB SUMMARY: The Food Equipment Service Technician is responsible for the support of retail operations through maintenance, installation, and repair of equipment utilized in food processing, preparation, and merchandising. ESSENTIAL JOB...

Pay range: $17-$18 hourly About Us ADESA, a Carvana owned company, currently operating over 50 locations throughout the US. Our Auto Auctions, some up to 200 acres, provide a wide array of vehicle services including repair & reconditioning,...

Position Type: Guest Experience/Mascot Date Posted: 1/15/2025 Location: Zoo KnoxvilleJob Title: Guest Experience Mascot - Seasonal...

Food Service Manager Plans, coordinates, supervises, and evaluates the day-to-day operations of a Food Services program; plans and develops menus; purchases food and maintains an adequate level of inventory for program needs; prepares...