Job Search is Executive Sous Chef/Chef de Cuisine in Baltimore, MD

Your search resulted in 7102 "Executive Sous Chef/Chef de Cuisine" jobs in Baltimore, MD. Save Job SearchSave SearchSave Job Search: Executive Sous Chef/Chef de Cuisine

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Compass Group USA

Levy Sector Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your...

4/23/24

GREAT WOLF LODGE

Pay: $0 per year - ...

4/15/24

Montage International

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the...

4/23/24

Four Seasons Hotels Limited

Four Seasons Hotels & Resorts have been ranked FORTUNE magazine's 100 Best Companies to Work for, every year since 1998... come and find out why! Four Seasons Hotel Baltimore is seeking a Sous Chef with experience providing exceptional service...

4/23/24

Compass Group USA

Flik Hospitality Group Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every...

4/23/24

NexDine

Here at NEXDINE, we make diversity our advantage. From the workforce we support, the clientele we service, to the food we create, diversity is our secret sauce! Want to hear more about our Guiding Principles and what drives us? Apply...

4/23/24

COMPASS

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain...

4/24/24

Chart House

Overview: Benefits: ...

4/23/24

Crescent

As a Sous Chef at the Baltimore Marriott Inner Harbor at Camden Yards, you would be responsible for assisting the Executive Chef in the hotel's continuing effort to deliver amazing food, outstanding guest service and financial profitability.

4/23/24

The Cordish Companies

Sous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the...

4/23/24

CAVA

CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture.

4/23/24

Montage Hotels

4/23/24

Sonesta International Hotels Corporation

Job Description Summary Position Summary The Executive Chef sets the tone for Sonesta's Culture of Caring. We expect leaders to focus on creating amazing moments for guests and team members and dig deep to find ways to create...

4/23/24

Goodwin Recruiting

Our full-service, award-winning, polished-casual concept is seeking an experienced Sous Chef. We offer a family environment where owners are hands-on leaders and provide a healthy, honest work atmosphere. We promote a people-first work experience...

4/23/24

Four Seasons Hotels

Four Seasons Hotels & Resorts have been ranked FORTUNE magazine's 100 Best Companies to Work for, every year since 1998 come and find out why! Four Seasons Hotel Baltimore is seeking a Sous Chef with experience providing exceptional service...

4/23/24

Kolmac

Population Health Management Director oversees operations and reporting of the Nurse Care Manager team, which includes Maryland s Health Home...

4/22/24

Compass Group, North America

Bon Appetit + We are hiring immediately for full time HOURLY SOUS CHEF positions. + Location: Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204 Note: online applications accepted only. + Schedule:...

4/23/24

ClubCorp

Sous Chef in Upper Marlboro, MD at Oak Creek Country Club **Location:** **Job Description** *Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance,...

4/23/24

Darden Restaurants

Sous Chef 10300 Little Patuxent Parkway, Suite 3150, Columbia MD 21044-4092 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food...

4/23/24

New Waterloo

Job Details Job Location Hotel Revival - Baltimore, MD Salary Range $90,000.00 - $100,000.00 Salary/year Description HOTEL REVIVAL is hiring...

4/23/24

Silver Diner Development, LLC

If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower...

4/19/24

Roberta's House

We seek a dynamic executive to lead the Roberta's House Institute (contractual and hybrid ). The director will help us launch the Robertas House Learning Institute (RHLI). The RHLI Director will provide strategic and thought leadership, planning,...

4/23/24

Caesars Entertainment

Job Description JOB SUMMARY: Maintain a sanitary environment for food and beverage preparation and storage, as well as maintain the dish stations, all kitchen areas, and restaurant back of the house areas while...

4/23/24

Sage Dining

SAGE Dining Services is seeking a reliable Lead Cooks/Sous Chefs for a private college dining hall in Baltimore, MD. The ideal individual will be well-versed in a kitchen setting, willingness to learn, care about the presentation and taste...

4/26/24

WGNSTAR

WGNSTAR is a dynamic and growing company with a global footprint. Primarily focused on the semiconductor industry, we provide a platform for you to expand your career with knowledge gained on the job training, and tailored...

4/23/24

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