Address: 6417 E. Pacific Coast Hwy. Unit A-1 - [Restaurant Host / Team Member] As a Host @ CPK you will: Interact with guests as they arrive and as they leave the restaurant to ensure a positive dining experience; Manage the wait time process and...

Cinemark Theatres - Century Laguna 16 and XD [Maintenance Technician] As a Maintenance Worker at Cinemark Theatres, you'll: Coordinate with the General Manager on items to be repaired and/or maintained; Guard against unauthorized personnel...

Safeway - JobID: 515713 [Retail Clerk / Cashier Assistant / Team Member] As a Front End Clerk at Safeway, you'll: Perform various duties to assist in filling customer orders, operate cash register, accept payment from customers, and make change;...

The Assoc II, Warehouse Ops assists on Inbound or Outbound activities as requested by the Warehouse Supervisor meeting quality, safety, productivity and operational standards. Inbound positions receive products into the facility and outbound ships...

Enterprise, National and Alamo has an exciting opportunity for a Customer Experience Representative (CXR)...

[Customer Service / Remote] - Anywhere in U.S. / Up to $21 per hour - As a Customer Operations Associate you'll: Handle basic customer inquiries and issues via phone, email, or chat; Document and track customer interactions and resolutions; Adhere...

Located in Santa Clarita, CA Job Description: Job Title: Mechanic Interm Reports To: Regional Fleet Manager FLSA Status: Non-Exempt JOB...

What you'll do at Position Summary... What you'll do... Exterior Services Technician, DOT Operator- Are you on the lookout for an exciting career opportunity within a dynamic team? Walmart is in the process of...

Are you a dedicated and motivated personal trainer looking to make a significant impact on individuals' lives? We are actively seeking exceptional trainers to join our team and deliver personalized fitness experiences in the comfort of our...

Bowlero - JobID: 29738 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Bowlero, you'll: Utilize recipes and prepare food in accordance with the menu manual specs; Adhere to and embrace the plate presentation guidelines; Properly use all...