We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We ll teach you everything you need to know,...

About Elastika: Elastika is a contemporary restaurant anchoring the first floor of the landmark Moore building in the heart of Miami Design District. Led by Executive Chef Joe Anthony, Elastika...

performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. ensures food quality and presentation and performs duties related to stocking and sanitation. all whole foods market...

**MMI Hospitality Group** **Pizza Attendant/ PrepCook - School Cafeteria** **MMI Dining Systems at Florida College - Temple Terrace, FL - Part Time to Full Time** MMI Dining System is looking for a dependable individual to work...

Description preparing, cooking, and serving meals for Publix associates the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as...

Description Introduction Last year our HCA Healthcare colleagues invested over 156,000 hours volunteering in our communities. As a(an) Prep Cook with HCA Florida Woodmont Hospital you can be a part of an organization that is...

** Prep Cook- Urgently Hiring** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PREPC04470 Showing 1 location **Job Details** **Description** Get ready for the BEST JOB you ever had! **What We Offer:**...

KYU Miami is making a sweet return! Whether you're a familiar face or a new addition to our team, we're thrilled to announce the reopening of our establishment. We're currently seeking an exceptional, positive Pastry Cook to join us in...

The Coopers Hawk Prep Cook plays an integral role in the creation and execution of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in each of our dishes. What Youll Get ...

Job Summary: A Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.