** Sous Chef** **Summary** The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and production processes. This position participates in the preparation, seasoning and...

** Sous Chef** **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC002431 Showing 1 location **Job Details** **Description** Deering Bay Yacht and Country Club is excited to announce the exceptional career...

**Sous Chef - Miami, FL** * Miami, FL, USA * Full-time **Company Description** At True Food Kitchen, we are purveyors of nourishment for the wellness-aware. We believe that living well isnt just about eating the right...

Job Description: Position Functions: To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum...

** Sous Chef** Location * Summary * Description * Skills Summary **Sous Chef** Salary Competitive salary Schedule Full Time Experience Minimum 1 year of experience Location **Sous Chef** Description Rooted in classic...

higly experienced chef WITH MICHELIN STAR LEVEL Employment Type: Full Time Years Experience: 10 - 15 years Salary: $90,000 - $120,000 Annual Bonus/Commission: Yes...

** Sous Chef** Location * Summary * Description * Skills Summary **Sous Chef** Salary Competitive salary Schedule Full Time Experience Minimum 3 years of experience Location Category Fine Dining Cuisine Latin American...

We are seeking candidates for the role of Sous Chef who can provide a warm, friendly, cheerful & genuine experience to all our guests by delivering exceptional service and world-class hospitality to every guest, every time **Responsibilities...

Sous Chef - American AirlinesLounges ** Sous Chef - American Airlines Lounges** **Summary** The Lounge Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchens food and...

Sous Chef in Tampa, FL at Hunters Green Country Club **Location:** **Job Description** *Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee...