Aimbridge Hospitality - 525 Henley St [Server Assistant / Dishwasher / Crew Member] As a Busser at Aimbridge Hospitality, you'll: Clear, clean, and set tables in a restaurant setting; Clear dish or glassware from tables during service; Clean...

Dietary Aide Full Time, 8 hour shifts, Every Other Weekend Off Evening Shift: 12 p.m. - 8 p.m. Position Summary: Performs various duties associated with the...

Financial Analyst Reporting to the department's Budget Director, the Financial Analyst performs and presents insightful analysis to inform management actions and initiatives and plays a key role in supporting the Facilities Services...

Position: Remote Benefits Representative Company: American Income Life (a proud member of Globe...

General Production Worker The General Production Worker will be responsible for performing basic general labor duties around the shop, with a primary focus on cleaning metal. Tasks will include everything from sweeping to wiping dried...

Patient Service Representative, Knoxville Neurology Specialists Full Time, 72 Hours Per Pay Period, Day Shift Monday - Thursday 7:45am - 4:45pm and Friday 7:45am - 12:15pm No weekends or major holidays Eligible for $0.50...

Athletic Facilities Maintenance This position will assist and aid in daily custodial duties, preventative maintenance, and maintenance for Athletic Facilities. ResponsibilitiesDaily general maintenance and cleaning...

Department Supervisor | Home Depot Department Supervisors lead, train, coach and develop associates in each department to ensure customers receive excellent service and can easily find the merchandise they need. In addition, they...

Job Posting This role is located at our Knoxville, TN campus. Shift: Monday - Friday; 1:30pm - 10:00pm. This shift has a 10% shift differential added on top of the base pay as an incentive to work the 2nd shift...

Aimbridge Hospitality - 525 Henley St [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Aimbridge Hospitality, you'll: Be responsible for preparing all food items based on standardized recipes; Have thorough knowledge of menus and the...