Job Search is Sous Chef - Field Camp (2018/2019) - McMurdo in Denver, CO

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Your search resulted in 8921 "Sous Chef - Field Camp (2018/2019) - McMurdo" jobs in Denver, CO. Save Job SearchSave SearchSave Job Search: Sous Chef - Field Camp (2018/2019) - McMurdo

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Satchel's On 6th

Now hiring: ChefSatchels is seeking experienced Chef to join well-establish, independent, neighborhood restaurant that focuses on seasonality, foraged products and simple, delicious, approachable...

6/1/24

Denver Union Station

Denver Union Station is currently hiring for the roll of Banquet Chef. We are looking for an experienced leader to assist in the coordination and execution of events both large and small inside Union Station. This is a salaried position that...

6/8/24

Lakewood Country Club

POSITION SUMMARY: Serves as second-in-command of the kitchen: assists the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervises food production personnel, assists with food...

6/7/24

Two Hands - Denver

Two Hands (twohandshospitality.com / @twohandsrestaurant) is seeking an experienced sous chef for our new restaurant opening soon on Tennyson Street! Two Hands Hospitality is a group of community-focused Australian restaurants. Serving...

6/1/24

Citizen Rail

Company Description Citizen Rail, a grill-centric restaurant and bar, is operated by Limelight Denver by Aspen One. An open kitchen and Josper coal-fired grill are the center of the action at Citizen Rail, and...

6/1/24

Gana-A'Yoo, Limited - Antarctic Program

TITLE: Beverage Supervisor (2023/2024) SEASON: Austral Summer LOCATION: McMurdo Station, Antarctica SECTOR/DEPT: Gana-A'Yoo Services Corporation (GSC)...

6/7/24

ARAMARK

Job Description ...

6/4/24

Safta

Pomegranate Hospitality is looking for a Sous Chef to join our team of dedicated hospitality professionals for James Beard award-winning Chef Alon Shaya's modern Israeli restaurant, Safta. A Sous Chef at Safta is a part of the management...

6/6/24

Osteria Alberico

We are seeking individuals of exceptional quality, possessing a minimum of 3 years of experience in fine dining. A genuine passion for food and hospitality, a robust work ethic, a positive attitude, professionalism, and a collaborative spirit...

6/1/24

Annette

This is not your average line cook job! We believe that a restaurant is an organism, and every person - from the host to the line cook to the dishwasher, plays a critical role; because of this, we split tips evenly amongst all employees,...

6/1/24

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