Starting Hourly Rate / Salario por Hora Inicial: $15.00 USD per hour ALL ABOUT TARGET Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about...

Benefits: Employee discountsOpportunity for advancementTraining & development We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining...

Texas Roadhouse - - - Responsibilities: Make made-from-scratch Legendary Food for guests ...

Responsible for supervising and coordinating activities of non-cooking kitchen workers. Essential Duties and Responsibilities: Implement, oversee and follow up on all sanitation standards and procedures. Responsible for ensuring food service...

Dishwasher**Location:** UNIVERSITY OF LOUISIANA AT LAFAYETTE - 94110001**Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.**Employment Type:**...

Dick's Sporting Goods - - - Responsibilities: Greet everyone and proactively approach customers to understand their needs and support their shopping experience.; Uphold merchandising and presentation standards by following floor sets, signage...

Love's Travel Stops - - - Responsibilities: Interact with people from all walks of life, brightening their day with top-notch customer service; Answer questions about menu offerings and address customer needs; Assist store cashier team members...

Job Title: Customer Service RepresentativeReports to: Club ManagerStatus: Full Time/Part Time/Non-Supervisor/Non-ExemptJob SummaryResponsible for new member sales and creating a positive member experience by providing a superior level of customer...

NOV - - - Responsibilities: Assist in basic production requirements including operation of die grinders, blast equipment, and bit movement; Operate pressure washer to clean bits, breakers, and boxes; Operate OD Grinder and/or centerless...

Topgolf - - Meadow Farm Road - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications; Follow proper food safety and sanitation procedures to ensure food quality and safety; Adhere to portion...