Overview

Overview:

ArchCare cares for people ofallages and faiths where they are most comfortable and best able to receive it –at home, in the community and in nursing homes. As the Continuing Care Community of the Archdiocese of New York, we see enhancing the lives of our elders and others who need extra help to stay healthy and live life to its fullest as more than just a job.To us, it’s a privilege and our calling.

Benefits/Perks:

• Includes accrued vacation days, sick days, and holidays.
• Participation in 403 (b)
• Voluntary Benefits: Short Term Disability, Life Insurance, Cancer Insurance, Pet Insurance
• Discounted memberships: Plum Benefits, NYSC Gym
• Pay for work-related eligible commuter expenses with pre-tax dollars

Responsibilities

Responsibilities:

• Administers all Respiratory Care Services in accordance with policies, procedures, and clinical guidelines.
• Responsible for rendering respiratory care and associated diagnostic services ordered by and in collaboration with physicians and other members of the healthcare team.
• Round routinely to ascertain the comfort and well-being of resident
• Performs necessary diagnostic, manipulative, and therapeutic procedures, sets up equipment, and performs other duties as necessary.

Job Type: Part-Time

Salary: $46.0455 per hour

Qualifications

Qualifications:

• NBRC Registered FDNY G-17 Bulk Medical Gas Certificate of Fitness

Education:

• AAS Degree in Respiratory Therapy

Overview

ArchCare Program: ArchCare at Mary Manning Walsh Home

Sign On Bonus up to $1,000

Overview:

ArchCare cares for people of all ages and faiths where they are most comfortable and best able to receive it – at home, in the community and in nursing homes. As the Continuing Care Community of the Archdiocese of New York, we see enhancing the lives of our elders and others who need extra help to stay healthy and live life to its fullest as more than just a job. To us, it’s a privilege and our calling.

Benefits/Perks:

• Includes accrued vacation days, sick days, and holidays.
• Participation in 403 (b)
• Voluntary Benefits: Short Term Disability, Life Insurance, Cancer Insurance, Pet Insurance

• Discounted memberships: Plum Benefits, NYSC Gym
• Pay for work-related eligible commuter expenses with pre-tax dollars

Responsibilities

Responsibilities:

Under the direction and supervision of an RN or LPN, performs various resident care activities and related non-professional duties for the specific needs and comfort of the aged and those that need our help.

• Assist residents with activities of daily living to include: bathing, dressing, grooming and toileting.
• Transfer residents to and from activities and meals according to their individual service plans.

• Serve meals to residents in the dining room or their apartments.
• Record and report changes in residents' eating habits to supervisor.
• Promote quality services within company, state and federal regulations.

Job Type: Full Time, Evening Shift

Salary: $21.8267per hour

Qualifications

Qualifications:

• Current NY State Certified Nursing Assistant

Education:

• High School Diploma/GED

Overview

Overview:

ArchCare cares for people of all ages and faiths where they are most comfortable and best able to receive it – at home, in the community and in nursing homes. As the Continuing Care Community of the Archdiocese of New York, we see enhancing the lives of our elders and others who need extra help to stay healthy and live life to its fullest as more than just a job. To us, it’s a privilege and our calling.

Benefits/Perks:

• Includes accrued vacation days, sick days, and holidays.
• Participation in 403 (b)
• Voluntary Benefits: Short Term Disability, Life Insurance, Cancer Insurance, Pet Insurance
• Discounted memberships: Plum Benefits, NYSC Gym

• Pay for work-related eligible commuter expenses with pre-tax dollars

Responsibilities

Responsibilities:

Under the supervision of the Food Service Director/Supervisor, the foodservice aide works in conjunction with the cooks in preparing resident meal trays and special dietary requirements, along with serving food to residents, visitors, or staff.

• Prepares menu items and delivers trays to residents in floor dining room areas and to those who do not come to the dining room, ensuring their proper diets are administered appropriately.
• Responsible for maintaining cleanliness, setting up and clearing dining room tables and serving carts.
• Observes residents and reports complaints, problems, or anything out of the ordinary to supervisor.

• Assists in receiving and storing incoming food and supplies. Reports food and equipment needs to Chef/Manager.
• Communicates and cooperates with staff, residents, and their families.
• Complies with long-term care regulations and written dietary procedures and policies.

Job Type: Full Time

Salary: $21.8308 per hour

Qualifications

Qualifications:

• 1 year experience in food services or customer service

Education:

• High School Diploma/GED

Overview

Overview:

ArchCare cares for people of all ages and faiths where they are most comfortable and best able to receive it – at home, in the community and in nursing homes. As the Continuing Care Community of the Archdiocese of New York, we see enhancing the lives of our elders and others who need extra help to stay healthy and live life to its fullest as more than just a job. To us, it’s a privilege and our calling.

Benefits/Perks:

• Includes accrued vacation days, sick days, and holidays.
• Participation in 403 (b)
• Voluntary Benefits: Short Term Disability, Life Insurance, Cancer Insurance, Pet Insurance
• Discounted memberships: Plum Benefits, NYSC Gym
• Pay for work-related eligible commuter expenses with pre-tax dollars

Responsibilities

Responsibilities:

The LPN is responsible for administration of all medications and treatments during their shift, according to the established medical and nursing care plan. Works under the direction of the Head/Charge Nurse to provide optimum nursing care to all residents on the unit.

• Continuously evaluates behavior, symptoms, reactions and progress of residents and discusses findings with Nurse Manager/Charge Nurse.
• Administers and documents all medications according to established policies and procedures, physician's orders, and Department of Health regulations.
• Performs all treatments according to physician’s specific order and established policies and procedures.

• Discusses the need to discontinue or change a medication of treatment with the Nurse Manager/ Charge Nurse.
• Orders prescribed medications, notifies pharmacy of discontinued medications: and ensures accuracy of medications and dosages when received from pharmacy.

Job Type: Full Time

Salary: $30.5333 per hour

Qualifications

Qualifications:

• Current NY State Licensed Practical Nurse

Education:

• Accredited LPN School

Overview

Overview:

ArchCare cares for people of all ages and faiths where they are most comfortable and best able to receive it – at home, in the community and in nursing homes. As the Continuing Care Community of the Archdiocese of New York, we see enhancing the lives of our elders and others who need extra help to stay healthy and live life to its fullest as more than just a job. To us, it’s a privilege and our calling.

Benefits/Perks:

• Includes accrued vacation days, sick days, and holidays.
• Participation in 403 (b)
• Voluntary Benefits: Short Term Disability, Life Insurance, Cancer Insurance, Pet Insurance
• Discounted memberships: Plum Benefits, NYSC Gym
• Pay for work-related eligible commuter expenses with pre-tax dollars

Responsibilities

Responsibilities:

Under the supervision of the Food Service Director/Supervisor, the foodservice aide works in conjunction with the cooks in preparing resident meal trays and special dietary requirements, along with serving food to residents, visitors, or staff.

• Prepares menu items and delivers trays to residents in floor dining room areas and to those who do not come to the dining room, ensuring their proper diets are administered appropriately.
• Responsible for maintaining cleanliness, setting up and clearing dining room tables and serving carts.
• Observes residents and reports complaints, problems, or anything out of the ordinary to supervisor.

• Assists in receiving and storing incoming food and supplies. Reports food and equipment needs to Chef/Manager.
• Communicates and cooperates with staff, residents, and their families.
• Complies with long-term care regulations and written dietary procedures and policies.

Job Type: Part-Time

Salary: $24.0098 per hour

Qualifications

Qualifications:

• 1 year experience in food services or customer service

Education:

• High School Diploma/GED